Nambisan’s Ghee is made by melting pure Butter. Its rich taste, flavor, wafting aroma and purity is unmatched in the realm of dairy produce. Be it a ghee dosa, or a tasty pongal, or just with rice and dhal, the aroma of Nambisan’s Ghee enhances the taste of every dish. Nambisan’s is a perfect blend of tradition and modern techniques in every way and delivers the best in every pack Nambisan’s ghee has multiple uses in every home.
NAMBISAN’S GHEE is made of pure and rich cow butter
Quantity – 500ml
Best suited for : Cooking /Religious Ceremonies/ Medical Purposes
NAMBISAN’S AGMARK GHEE


















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