Chocolate Peanut Butter that may be made with roasted peanuts, chocolate paste, brown sugar, and sea salt. It’s non-GMO, gluten-free, and suitable for a vegan diet. It incorporates 25g of protein per serving and is a wealthy source of fiber. It has zero trans fat and cholesterol and is a superb source of vitamins E, B3, and B6, in addition to minerals like iron, magnesium, phosphorus, and potassium. The product is manufactured in a facility that may be certified by the United States FDA, APEDA, BRC, and FSSAI and is under strict quality keep an eye on. It is a sweetened version of peanut butter which is different from the unsweetened.
Made with real peanuts for a wealthy, nutty flavor
Chocolate paste adds a decadent, chocolatey taste
Sea salt enhances the overall flavor and brings out the sweetness of the chocolate
Brown sugar adds a hint of caramel and a touch of natural sweetness
Easy to make and may also be enjoyed as a treat or as an ingredient in recipes
Gluten-free and vegan (depending on the chocolate paste used)


















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